Fancy Radish Menu

Fancy Radish is a top-tier vegan restaurant located in Washington, DC, offering a fusion of Latin American and Asian flavors in a trendy and intimate setting. The one-page menu features dishes like Rutabaga fondue, Grilled corn salad, and Chermoula grilled tofu, all prepared with fresh, seasonal ingredients and innovative spice combinations. Customer reviews rave about the delicious food, creative cocktails, and cozy ambiance, making it a standout vegan dining experience. Highlights include the gochujang mayo on salads, the spicy dan dan noodles, and the decadent chocolate bar dessert with vegan lavender ice cream. While prices may be on the higher side, the quality of the dishes and the thoughtful presentation make Fancy Radish a must-visit for vegans, vegetarians, and those looking to explore plant-based dining options.

Dessert

Sticky Toffee Pudding

$13.00

Chocolate Bar

$14.00

Butternut Squash Pudding

Apple Cinnamon Tart

$13.00

Ice Cream & Sorbet

Yr Tawny Port

$16.00

Macvin Du Jura

$18.00

Eau De Vie

$27.00

Amaro Flight

$30.00

After Dinner Drinks

Urban Picnic

Rutabaga Fondue

Radish & Avocado Toast

Chioggia Beet Toast

$15.00

Peruvian Potatoes

Charred Broccoli

$14.00

Farm Board

Wood & Fire

Spicy Dan Dan Noodles

Chermoula Grilled Tofu

$19.00

Old School Portobello Steak

$20.00

Rishi Tea

Strawberry Shortcake

White Chocolate Panna Cotta

$12.00

Radish Robatayaki

Heirloom Tomato Blt

Stuffed Avocado

Others